I wasn’t sure if I would reblog this post again this year but Melanie (https://sparksfromacombustiblemind.com/) asked me about White Christmas so I thought I would after all. I haven’t commenced making any of these goodies yet. I was planning to do the pudding on Sunday but I may have a house inspection so we’ll have to see.
Our Other Blog: Two Sisters and Two Points of View
A few years ago I wrote a series of posts about my favourite Christmas recipes. I have reblogged them a couple of times since as more people are now visiting the blog and may not have seen them the first time around.
This year I decided to post links to the old posts so that if you choose you can go and take a look at them. It may be a little late to start making a Christmas pudding or cake unless you have several hours to spare but you can bake a batch of mince pies and White Christmas takes no time at all to make.
So once again here they are, my favourite Christmas recipes.
Mince Pies
White Christmas, this is the version made with copha.
Fruit cake decorated with nuts.
Here are the ingredients for the Christmas Pudding.
I don’t know, Vanda. My tummy keeps expanding even though I don’t eat yummy things. And your Christmas recipe suggestions do look awfully yummy. I don’t know whether this means I should just eat them anyway.
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I’m strict with myself. I only eat these things at Christmas, when they are gone that’s it. Although if I have enough mixture for two puddings I will save one for Easter or Christmas in Jul, they keep well.
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I’m partial to a bit of Christmas pud. My friend is making me a GF one this year. So Christmas lunch is solved. 🙂
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